Pigs and Pours benefits Renown Children's Hospital
Thai pork belly with spicy peanut bacon sauce. Do we have your attention yet?
Indulge in a variety of specially-crafted pork tastings with selected pairings at the Peppermill's Pigs and Pours on Saturday, April 9. This special dining event benefits Renown Children's Hospital.
Sample delectable bites from our American, Asian, Mediterranean, and Latin Sations such as seared salmon with caramelized pancetta-fennel ragout with orange cous cous and mojo rubbed pork loin.
Innovative dessert selections include peanut-bacon and jelly brownies, bacon-bourbon truffles, and pancetta biscotti, along with assorted sweet treats and delights.
Reserve your spot here.