Menu and special items paired with wines

ZOZO’s wine tasting and menu sampling April 3.

Take the opportunity to sample wines sold by the glass, lunch and dinner menu items and daily specials. ZOZO's offers many great dishes and wines, so try them all.

Four wines paired with four appetizer size dishes

Beginning between 6 - 6:30 p.m. April 3, we will serves guests as they arrive.

Two events each month are planned. The cost will be $32 per person and includes tax and tip, payable in advance. Call with a credit card or stop by to reserve. Space is limited so call early.

April 3 - Menu

Chicken Chardonnay soup -- Ehlers Sauvignon blanc

Prawn piccata in a lemon white wine caper sauce --- Shooting Star Chardonnay

Mushroom ravioli in a white wine and mushroom cream sauce -- Noceto Sangiovese

Veal a’la ZOZO’s with mushrooms, shallots, Madeira wine and Duckhorn Decoy.