Can the singing sellers of fresh ice cream take the crown from the 31-flavor-maker?

Cold Stone, or Baskin Robbins?

Alright people, what do you think – Cold Stone Creamery, or Baskin Robbins? Because I can’t for the life of me decide which ice cream joint takes the cake.

Baskin Robbins has that killer America’s-Favorite-Candy-Bar ice cream flavor, and many more flavors than Cold Stone…but Cold Stone is so yummy, and the texture of the ice cream -- so perfect.

Cold Stone is lacking in the whole dollar-Tuesday arena. At Baskin Robbins, you can get a scoop of ice cream for a buck every Tuesday.

At Cold Stone, well, it’s still about $5 pop, no matter what day of the week it may be. Yet, Cold Stone mixes yummy candies, fruit toppings and chocolates (at your request) in your ice cream, and Baskin…although they try, they can’t make it taste quite right when they do it. So, I’m totally stumped. Cold Stone Creamery, or Baskin Robbins? What’s your favorite?